Upcoming events
Super Hunger Chef at The Four Seasons
Join Gordon along with other Boston-based chefs (Jody Adams, Michael Schlow, Tim Cushman, Ming Tsai...the list goes on!) at the Four Seasons Hotel Boston on January 25th. These chefs will be cooking their way around the globe in support of the Greater Boston Food Bank. Tickets are $125 per person and include beer and wine. Visit www.gbfb.org for more information or click here for more information. CLICK HERE FOR MORE INFO.
Super Hunger Brunch at Hamersley's Bistro
On Sunday January 29th we will be participating in Super Hunger Brunch from 11am - 2pm. We will be offering a three-course prix fixe menu for $35 per person. All proceeds go to the Greater Boston Food Bank. Everyone who joins us for this great cause will have a chance to win a $100 gift certificate and an autographed copy of Gordon's Bistro Cooking at Home. For more information, visit www.gbfb.org. You can make your reservations ONLINE HERE
or by calling us at 617-423-2700.
Chefs for Obama
On Tuesday, January 31st Gordon will be cooking with local chefs in a competition and food tasting in support of Obama for America. Join Chefs for Obama along with guest judges Diane Patrick, Governor Deval Patrick and Chef Ming Tsai at The Cyclorama at The Boston Center for the Arts for a night of food, fun and a chance to judge the competition!
CLICK HERE TO PURCHASE TICKETS.
A Night at the BCA
On Monday February 6th join us for "A Night at the BCA" honoring Jim Alexander, FAIA for his years of dedicated service to the BCA and Boston's cultural community. The evening will start off in the Cyclorama at the BCA at 6pm where you will experience the arts first hand and will be followed by dinner and wine pairings at Hamersley's. The cost is $250 per person and a portion of the ticket price is tax deductible. RSVP to lserajose@bcaonline.org
or 617-426-3186. Space is limited so RSVP soon!
